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Virgin Clamato Cocktail

Non-Alcohol No Comments »

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Content

A delicious recipe for Virgin Clamato Cocktail, with tomato juice, clam juice, black peppers, Worcestershire sauce and Tabasco® sauce.

Ingredients

5 oz tomato juice
3 oz clam juice
1/8 tsp black peppers
1 dash Worcestershire sauce
1 dash Tabasco sauce

Method

Combine the tomato juice, clam juice, black pepper, Worcestershire sauce and Tabasco sauce in a cocktail shaker half-filled with ice cubes.
Shake well.
Strain into a highball glass almost filled with ice cubes, garnish with a lemon wedge, and serve.

Serve

Highball Glass

Nutrition Info

(per 8.1 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
71
299
0.3 g
17 g
1.8 g
Fiber
Sugars
Cholesterol
Sodium
Alcohol
1 g
5.5 g
0 mg
357 mg
0 g

Baked Whole Fish - recipe

Main Dish No Comments »
3/4 lb Salmon, whole; or trout

2 tb Butter; or margarine

2 c Asst vegetables; sliced

4 sl Bacon

Cover broiler pan rack with foil.
Place bed of assorted sliced vegetables on foil.
Lay fish on vegetables and put bacon slices on fish.
Bake at 425F for 20-30 minutes or until flesh flakes easily with fork.
Transport fish and vegetables to platter

Mini Pizza

Beef No Comments »
1 lb Ground beef

1 lb Sausage

1 lb Velveeta cheese

1 ds Oregano

2 tb Catsup

4 dr Worchestershire sauce

Brown meat, then add the other ingredients.
Put a spoonful on mini French bread and freeze for later use.
Bake at 350 degrees for 8 to 10 minutes.

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