A delicious recipe for Rum Collins, with light rum, limes, powdered sugar, carbonated water, lemon and cherry.
2 oz light rum
juice of 1 limes
1 tsp powdered sugar
carbonated water
1 slice lemon
1 cherry
Shake rum, juice of lime, and powdered sugar with ice and strain into a collins glass over ice cubes.
Fill with carbonated water and stir.
Add the slice of lemon, top with the cherry, and serve.
Collins Glass
A delicious recipe for Rum Martini, with light rum and dry vermouth.
2 1/2 oz light rum
1 1/2 tsp dry vermouth
Combine rum and vermouth in a mixing glass half-filled with ice cubes.
Stir well, and strain into a cocktail glass.
Garnish with a lemon twist or an olive, and serve.
Cocktail Glass
(per 2.8 oz serving)
|
Calories (kcal) |
180 |
Fiber |
0 g |
A delicious recipe for Rum Snap, with Snapple® Kiwi-Strawberry soda and rum.
2 1/3 oz Snapple Kiwi-Strawberry soda
1/3 oz rum
Shake with ice, strain into a cocktail glass, and serve.
Cocktail Glass
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