Blueberry And Spice Sauce

May 11

Blueberry And Spice Sauce - recipe

Ingredients
1/2	cup	sugar
1	tablespoon	cornstarch
1/2	teaspoon	cinnamon, ground
1/4	teaspoon	nutmeg, ground
1/4	cup	water, hot
2	tablespoons	lemon juice
2	cup	blueberries

Directions:
Rinse and clean blueberries. If using frozen dry pack Blueberries, thaw them first.In small saucepan, combine sugar, cornstarch, cinnamon and nutmeg; gradually stir in water and lemon juice. Over medium heat, cook, stirring constantly, until mixture thickens and comes to a boil. Add blueberries; cook and stir until mixture comes to a boil. Serve warm over ice cream or cake or frozen pies. MICROWAVE: In 1-quart glass measure, combine sugar, cornstarch, cinnamon and nutmeg. Gradually add water and lemon juice. Microwave on full power (high) 2 to 3 minutes or until mixture boils. Stir in blueberries, microwave on high (full power) 2 minutes or until mixture boils. Proceed as above.