Content

A delicious recipe for Six Chicks, with Merlot red wine, tonic water, brandy and lemon juice.

Ingredients

1 1/2 oz Merlot red wine
1 1/2 oz tonic water
1/4 oz brandy
1/4 oz lemon juice

Method

Ensure all ingredients have been chilled thoroughly.
Pour the brandy and lemon juice into a double shot glass and stir together. Pour the Merlot and tonic water into a cocktail glass, and stir these together.
Add the contents from the shot glass to the Merlot and tonic, and serve.

Serve

Cocktail Glass

Nutrition Info

(per 3.5 oz serving)